Grappa di Brunello di Montalcino
Marc: Grapes of Brunello (Sangiovese Grosso)
Method of distillation: Distillation continues to direct and redistillation of the condensed alcohol in vacuum columns steam.
Refining: 6/12 months in stainless steel tanks.
Alcohol content: 43% Vol
Tasting notes: very fine and persistent bouquet, delicately fruity; the taste is dry, intense, persitente, typical of Sangiovese.
Packaging: 500 ml bottle.
Method of distillation: Distillation continues to direct and redistillation of the condensed alcohol in vacuum columns steam.
Refining: 6/12 months in stainless steel tanks.
Alcohol content: 43% Vol
Tasting notes: very fine and persistent bouquet, delicately fruity; the taste is dry, intense, persitente, typical of Sangiovese.
Packaging: 500 ml bottle.
Technical Sheets Grappa bianca
Bottle photos: 500 ml